Meat the Chef

Quinn Waters is an aspiring vegan chef who has always wanted to work for Chef Muki, a world famous vegan chef. The interview process requires her to first meet Cupcake Sinclair, Chef Muki’s right had sous chef. Enthusiastic Quinn is surprised when Ms. Sinclair informs her that part of the interview process is taking pictures of Quinn for a PETA campaign. Quinn goes along with the program, wanting to involve herself any way she can. Cupcake uses this process to determine a new chef’s best role in Chef Mukis kitchen. Little does Quinn know, she is being accessed to be actual meat. And Muki’s cooking is so famous because indeed he does not serve animal products, but human ones. Of course, by the time Quinn finds this out, it is too late.